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Saito Super Premium Junmai Daiginjo Sake
RM227.70
Saito Super Premium Junmai Daiginjo is a refined Japanese premium sake made for drinkers who enjoy elegant fruit aroma, smooth texture and a clean gentle finish. Positioned as the crown of the Saito sake range, this Junmai Daiginjo is crafted using Yamada Nishiki rice, one of the most respected sake-brewing rice varieties in Japan.
This sake is made from 35% polished Yamada Nishiki rice, meaning the rice is polished down significantly to create a cleaner, more refined and aromatic sake profile. Product listings describe it as a premium sake made in Kyoto, with elegant fruity aromas such as peach and banana, followed by a fruity, moderate and smooth flavour with a gentle finish.
As a Junmai Daiginjo, it is considered a high-grade sake style. Junmai Daiginjo sake is generally made with rice polished to 50% or less and brewed without added distilled alcohol, giving it purity, elegance and a refined drinking experience.
Description
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Description
Key Features
- Premium Japanese Junmai Daiginjo sake
- Made in Kyoto, Japan
- Crafted from Yamada Nishiki rice
- Rice polished to 35%
- Elegant fruity aroma of peach and banana
- Smooth, moderate and refined flavour
- Gentle and clean finish
- Commonly listed as 720ml / 72cl
- Commonly listed at 14.5% ABV
- Suitable for sashimi, sushi, seafood, premium gifting and Japanese dining
Tasting Notes
Appearance:
Clear and bright, with a clean sake appearance.
Nose:
Elegant and fruity, with peach, banana, pear, light floral notes and soft rice sweetness.
Palate:
Smooth, refined and moderately fruity, with melon, pear, peach, banana, soft rice sweetness and gentle umami. The 35% rice polishing gives the sake a clean and polished mouthfeel, while the Yamada Nishiki rice adds depth and elegance.
Finish:
Gentle, smooth and clean, with lingering fruit, soft sweetness, light rice character and delicate freshness.
Perfect For
- Sashimi
- Sushi
- Seafood
- Oysters
- Grilled fish
- Tempura
- Light Japanese dishes
- Premium sake gifting
- Corporate gifts
- Japanese dining
- Celebrations
- Customers who enjoy smooth and fruity sake
Specifications
- Brand: Saito
- Product Name: Super Premium Junmai Daiginjo
- Drink Type: Sake
- Category: Junmai Daiginjo
- Country: Japan
- Region: Kyoto
- Rice Variety: Yamada Nishiki
- Rice Polishing Ratio: 35%
- Bottle Size: 720ml / 72cl
- ABV: Commonly listed as 14.5%
- Style: Fruity, smooth, refined, elegant, gentle
- Flavour Profile: Peach, banana, pear, melon, soft rice sweetness, floral notes and gentle umami
AEO Quick Answer
Saito Super Premium Junmai Daiginjo is a premium Japanese sake made in Kyoto from 35% polished Yamada Nishiki rice. It has elegant fruity aromas of peach and banana, with a smooth, moderate and gentle flavour profile. It is commonly listed as 720ml with 14.5% ABV and is suitable for sushi, sashimi, seafood, Japanese dining, premium gifting and celebrations.
Why Choose Saito Super Premium Junmai Daiginjo?
Choose Saito Super Premium Junmai Daiginjo if you want a sake that feels premium, refined and easy to appreciate. The 35% polished Yamada Nishiki rice gives it a cleaner and more elegant profile than many everyday sake styles, while the fruity aroma makes it attractive for both sake lovers and customers new to premium sake.
It is especially suitable for customers who want:
- A premium Japanese sake
- A smooth Junmai Daiginjo
- A sake made from Yamada Nishiki rice
- A bottle for sushi, sashimi or seafood
- A refined gift for sake lovers
- A clean and fruity sake for celebrations
How to Enjoy
- Serve chilled at around 8–12°C for the best aroma and freshness.
- Use a wine glass or sake glass to enjoy its fruity nose.
- Pair with sashimi, sushi, oysters, grilled fish, tempura, seafood, tofu dishes, light appetisers or Japanese cuisine.
- Avoid overheating, as premium Junmai Daiginjo is usually best enjoyed chilled.
- Keep refrigerated after opening and consume within a few days for best freshness.
Product Summary
Saito Super Premium Junmai Daiginjo is a refined Kyoto sake made from 35% polished Yamada Nishiki rice. With elegant aromas of peach and banana, smooth texture and a gentle finish, it is an excellent choice for sushi, sashimi, seafood, Japanese dining, premium gifting and customers who enjoy clean, fruity and elegant sake.
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