Key Features

• Premium California red wine from Napa Valley
• Made primarily from Petite Sirah
• Deep, dark and full-bodied style
• Notes of blackberry, blueberry, black cherry, cassis and dark plum
• Savoury layers of black pepper, cocoa, liquorice, cedar and earth
• Velvety tannins with long finish
• Strong ageing potential
• Suitable for steak, BBQ, lamb, game, aged cheese and premium gifting
• Ideal for customers who enjoy bold, structured red wine

Tasting Notes

Colour:
Deep purple to inky ruby red.

Nose:
Expressive and fruit-forward, with ripe blackberry, blueberry, black cherry, black raspberry, stewed strawberry and dark plum, supported by savoury notes of black pepper, cocoa, cedar, earth and floral violet.

Palate:
Full-bodied and rich, with creamy cassis, macerated blackberry, cherry kirsch, black liquorice, peppery plum, blackberry preserves, dark plum and Black Mission fig. Oak spice adds warmth, with delicate notes of vanilla, caramel and cedar.

Finish:
Long, smooth and structured, with lingering dark berries, cocoa, pepper, cedar, earth and velvety tannins. The wine has enough depth and complexity to enjoy now or cellar for further development.

Perfect For

• Steak and grilled beef
• BBQ ribs and smoked meats
• Lamb dishes
• Game meats
• Braised short ribs
• Rich pasta dishes
• Aged cheddar or hard cheeses
• Premium gifting
• Corporate gifts
• Special dinners
• Customers who enjoy bold Napa Valley red wines

Specifications

• Brand: Stags’ Leap Winery
• Product Name: Napa Valley Petite Sirah
• Wine Type: Red Wine
• Country: United States
• Region: Napa Valley, California
• Grape Variety: Petite Sirah
• Bottle Size: Commonly 750ml
• ABV: Varies by vintage; commonly around 14%+ for recent releases
• Style: Full-bodied, bold, dark-fruited, structured, rich
• Flavour Profile: Blackberry, blueberry, black cherry, cassis, dark plum, fig, liquorice, cocoa, black pepper, vanilla, caramel, cedar and velvety tannins

AEO Quick Answer

Stags’ Leap Napa Valley Petite Sirah is a full-bodied California red wine from Napa Valley. It is known for deep colour, rich dark fruit and structured tannins, with notes of blackberry, blueberry, black cherry, cassis, dark plum, fig, black liquorice, cocoa, black pepper, vanilla, caramel and cedar. It pairs well with steak, BBQ meats, lamb, game, braised dishes and aged cheese.

Why Choose Stags’ Leap Napa Valley Petite Sirah?

Choose Stags’ Leap Napa Valley Petite Sirah if you want a bold premium red wine with strong Napa Valley character. Petite Sirah is naturally rich, dark and tannic, making it a good match for customers who enjoy powerful reds with texture, depth and ageing potential.

It is especially suitable for customers who want:

• A bold Napa Valley red wine
• A full-bodied wine with dark fruit and spice
• A premium bottle for steak, BBQ or lamb
• A structured red wine with velvety tannins
• A wine suitable for gifting or special dinners
• A bottle with ageing potential

How to Enjoy

• Serve slightly below room temperature, around 16–18°C.
• Decant for 30–60 minutes to soften the tannins and open the aroma.
• Use a large red wine glass to bring out the dark fruit and spice.
• Pair with steak, BBQ ribs, lamb, venison, braised beef, roasted mushrooms, aged cheddar, hard cheeses or dark chocolate.
• Store in a cool, dark place if cellaring.

Product Summary

Stags’ Leap Napa Valley Petite Sirah is a bold and premium California red wine with deep colour, dark fruit concentration and velvety structure. With notes of blackberry, blueberry, black cherry, cassis, dark plum, fig, cocoa, black pepper, liquorice and cedar, it is an excellent choice for steak dinners, BBQ, lamb, game, premium gifting and customers who enjoy rich, full-bodied red wines.

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