Kweichow Moutai

RM2,065.00

The Kweichow Moutai is a baijiu style, which means it is a distilled Chinese spirit. Kweichow Moutai baijiu is a Chinese award-winning spirit made in the town of Maotai in China’s Guizhou province. It won the Double Gold – San Francisco World Spirits Competition in 2014. It is widely regarded as a noble liquor on par with the best whisky brand, Hennessy, and is widely regarded as one of the best Chinese liquors by far.

The Moutai Kweichow drink, also known as the original Moutai, is produced by China’s most valuable publicly traded company. To avoid confusion, Kweichow Moutai (company) manufactures the Moutai Kweichow liquor, and despite being one of China’s most prestigious brands, few outside of China have heard of it until now. It was Mao Zedong’s favourite drink, and it was served at state dinners when US President Richard Nixon visited China in 1972.

Kweichow Moutai reviews are typically rated 5/5 stars, and it has been awarded the honourable title of National Liquor of China, the highest accolade for any wine or spirit in the country. It’s very popular! Indeed, US Secretary of State Henry Kissinger told Deng Xiaoping in 1974, “I think if we drink enough Moutai, we can solve anything.” It is also frequently given as a diplomatic gift.

After the discount, the Kweichow Moutai costs only RM1,733 at blueoceanmy.com. It is in short supply, so get yours now! A bottle in your bar cart is a status symbol and a top choice for the elite as a display of wealth and power. Many people buy a bottle because they like Kweichow Moutai and the history and culture it represents.

Every Kweichow Moutai 500ml contains 53 per cent alcohol, which is higher than the average 40+ per cent of other types of alcohol. The usual alcohol flavour descriptors, such as smoky, fruity, and citrusy, do not really apply. It is difficult to describe the actual taste because many people are caught up in the burning sensation down the throat the first time they try it. The fresh notes of soy sauce come through first, followed by the main aroma, which includes fine notes of fruit, plants, and grains, as well as floral and yeast notes.