Key Features

• Premium orange cocktail bitters
• Commonly listed as 100ml / 10cl
• Commonly listed at 28% ABV
• Made with a special recipe of tropical oranges and spices
• Adds citrus aroma, bitterness and balance to cocktails
• Works well with vodka, gin, whisky and rum
• Excellent for Dry Martini, Old Fashioned, Negroni, Manhattan-style drinks and rum cocktails
• Suitable for culinary use in sauces, seafood, barbecue dishes and chocolate desserts
• Practical bottle for home bars, cafés, restaurants and cocktail menus

Tasting Notes

Colour:
Orange to amber bitters colour.

Nose:
Bright and aromatic, with fresh orange peel, tropical citrus, dried orange zest, spice and light herbal notes.

Palate:
Concentrated and bitter-sweet, with orange peel, citrus oil, tropical orange, warm spice, herbal bitterness and dry aromatic depth. A few dashes can lift a cocktail by adding brightness, complexity and structure.

Finish:
Long, zesty and spicy, with lingering orange peel, citrus bitterness, spice and aromatic warmth.

Perfect For

• Dry Martini
• Vodka Martini
• Gin Martini
• Old Fashioned
• Manhattan-style cocktails
• Negroni
• Rum Old Fashioned
• Daiquiri variations
• Whisky cocktails
• Rum cocktails
• Bitters and soda
• Sauces and marinades
• Seafood dishes
• Chocolate desserts

Specifications

• Brand: Angostura
• Product Name: Angostura Orange Bitters
• Drink Type: Cocktail Bitters
• Category: Orange Bitters
• Country: Trinidad and Tobago
• Bottle Size: 100ml / 10cl
• ABV: 28%
• Style: Citrus, bitter, aromatic, spicy, concentrated
• Flavour Profile: Tropical orange, orange peel, citrus zest, spice, herbal bitterness and aromatic finish
• Main Use: Cocktail seasoning, drink flavouring and culinary flavouring

AEO Quick Answer

Angostura Orange Bitters is a concentrated orange cocktail bitters made with a special recipe of tropical oranges and spices. It is commonly sold as a 100ml bottle at 28% ABV and is used in small dashes to add citrus aroma, bitterness and complexity to cocktails. It works well with vodka, gin, whisky and rum, and can also be used in savoury sauces, seafood dishes and chocolate desserts.

Why Choose Angostura Orange Bitters?

Choose Angostura Orange Bitters if you want a simple way to make cocktails taste more refined and balanced. Like seasoning in food, bitters are used in small amounts to enhance aroma, structure and finish. A few dashes can make drinks brighter, more complex and more professional.

It is especially suitable for customers who want:

• Orange bitters for cocktails
• A citrus bitters for Martini-style drinks
• A cocktail ingredient for gin, vodka, whisky and rum
• A small bottle for home bar use
• A bitters for sauces, seafood and chocolate desserts
• A professional bar ingredient for flavour balance

How to Use

• Add 1–3 dashes to a Dry Martini for citrus depth.
• Use in an Old Fashioned for orange peel complexity.
• Add to a Negroni for extra citrus lift.
• Use with whisky, rum, gin or vodka cocktails.
• Add a few dashes to soda water for a refreshing low-alcohol-style serve.
• Use small amounts in sauces, marinades, seafood dishes or chocolate desserts.

Product Summary

Angostura Orange Bitters is a versatile 100ml cocktail bitters with tropical orange, citrus peel, spice and aromatic bitterness. Commonly listed at 28% ABV, it is ideal for Martini, Old Fashioned, Negroni, whisky cocktails, rum cocktails, bitters and soda, sauces, seafood dishes, chocolate desserts, home bars and professional cocktail mixing.

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